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15 Cancer Causing Foods You Have To Stop Eating

You are likely aware that eating junk food is a major risk factor for cancer. But did you know that some so-called health foods are actually carcinogens in disguise?

Or that certain ingredients found in virtually all packaged foods present a serious health risk?

By being an informed consumer, we can help influence for good the types of products that end up on our grocery shelves, and enjoy better health to boot.

Read on to discover 15 very common foods known to increase cancer risk, along with some healthier alternatives.

1. Soda
Not only is soda jampacked with sugar – cancer’s fuel of choice – but it often also contains caramel color. This artificial coloring has the carcinogenic chemical 4-MEI as a byproduct. Laboratory tests show that 4-MEI shows up in sodas with caramel color.

Alternatives – Water is always best, but if you really crave the sweet, bubbly hit of soda, choose a natural brand without caramel color.

2. Grilled red meat
While a nice char on that steak may taste good, the …

Incredible Syrup: It Improves Your Memory, Vision, Hearing, But Also Burns Fat

Radish, also known as daikon in some parts of the world, is a very healthy vegetable that has a high nutritional value. This plant is extremely beneficial – the leaves contain vitamin C, calcium and protein. It can relieve skin problems as well as cancer.

Incredible Syrup: It Improves Your Memory, Vision, Hearing, But Also Burns Fat

Radish is a plant rich in anthocyanins, vitamin C, and folic acid which can fight cancer. It is very effective against oral, intestinal, colon, stomach, and kidney cancer. Thanks to the rich vitamin C, iron, and vitamin B content, radish can help you treat various skin conditions.

This plant can be used as a delightful facial mask. People who want to have good figure can benefit as well since it contains almost no calories or fat. It is rich in fiber which is very important for your digestion. It is very good because it contains water. Consuming radish juice every day can clean your body of toxins and soothe your digestive system.

How to prepare a delicious radish syrup:

Needed Ingredients:

-2-cm. a piece of ginger root

-125 gr. of piquant radish

-3 tablespoons of organic natural honey

-2 tablespoons of cinnamon powder

-4 medium-sized lemons

How to prepare:

Start by mixing the ginger and radish in a blender. Next, add lemon juice and mix for a few minutes. Then, add the organic natural honey and cinnamon and blend the mixture again.

Pour the syrup into a bottle ( it is preferred to be a glass bottle ) and consume the remedy whenever you want.