Ingredients:
- Half a kilogram of carrots
- One teaspoon of honey
- Handful of raisins
- Half a kilogram of beets
- Handful of dried apricots
You first need to shred the beets and carrots and put them in place enameled pot. Then, pour in boiling water so that the water could be two fingers over the beets and carrots.
After that, you need to add the slashed dried apricots and raisins. Put the pot on fire in place for the water to boil. When the water begins boiling, promptly put away the pot from the flame.
Let it sit in order to cool down a bit, and then add the nectar and let the mixture stay that way, covered for 12 hours in a cold and dry area. Lastly, strain the fluid. Drink the remedy, and use whatever is left of the mixture for culinary purposes.
This amount of ingredients is for 2 days of use.Drink half a glass of it three times each day before each meal. Keep whatever is left of the cure in the fridge.